Filipino Lumpia (Spring Rolls)
snackFilipinoeasy

Filipino Lumpia (Spring Rolls)

Crispy Filipino spring rolls filled with ground pork and vegetables.

Från Nutrolas kurerade receptbibliotek

30 min6 portioner

Näringsvärden (per portion)

Värden per portion

742Kcal

11 g

Protein

45 g

Kolhydrater

59 g

Fett

Ingredienser

  • Spring roll wrappers

    20 pieces

    1000 Kcal

  • Ground pork

    200 g

    518 Kcal

  • Carrots

    1 medium

    25 Kcal

  • Onion

    1 small

    28 Kcal

  • Garlic

    3 cloves

    13 Kcal

  • Soy sauce

    2 tbsp

    18 Kcal

  • Vegetable oil

    300 ml

    2652 Kcal

  • Sweet chili sauce

    4 tbsp

    200 Kcal

  • Vinegar

    2 tbsp

    0 Kcal

Instruktioner

  1. 1

    Sauté pork with garlic and onion. Add grated carrots and soy sauce.

  2. 2

    Cool filling.

  3. 3

    Wrap in spring roll wrappers, sealing edges with water.

  4. 4

    Fry until golden and crispy.

  5. 5

    Serve with sweet chili vinegar dip.

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