Cauliflower Mac & Cheese
dinnerAmericaneasy

Cauliflower Mac & Cheese

Creamy baked mac and cheese with roasted cauliflower, sharp cheddar, and a panko crust.

Från Nutrolas kurerade receptbibliotek

35 min4 portioner

Näringsvärden (per portion)

Värden per portion

391Kcal

17 g

Protein

35 g

Kolhydrater

20 g

Fett

Ingredienser

  • Macaroni

    300 g

    390 Kcal

  • Cauliflower

    200 g

    50 Kcal

  • Sharp cheddar

    150 g

    600 Kcal

  • Milk

    300 ml

    150 Kcal

  • Butter

    2 tbsp

    204 Kcal

  • Flour

    2 tbsp

    56 Kcal

  • Panko

    30 g

    110 Kcal

  • Dijon mustard

    1 tsp

    5 Kcal

Instruktioner

  1. 1

    Cook macaroni. Roast cauliflower florets at 220°C for 15 min.

  2. 2

    Make cheese sauce: melt butter, whisk flour, add milk, then cheese and mustard.

  3. 3

    Toss pasta and cauliflower with sauce. Pour into baking dish.

  4. 4

    Top with panko and extra cheese. Bake at 200°C for 15 min.

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