snackMediterraneaneasy

Dates with Goat Cheese & Pistachios

Name: Dates with Goat Cheese & Pistachios
Prep time: 5 min
Yield: 3 servings
Cuisine: Mediterranean
Ingredients: 9 pieces Medjool dates; 40 g Goat cheese; 20 g Pistachios; 1 tsp Honey

Medjool dates stuffed with tangy goat cheese and topped with crushed pistachios.

Från Nutrolas kurerade receptbibliotek

5 min3 portioner

Näringsvärden (per portion)

Värden per portion

149Kcal

4 g

Protein

22 g

Kolhydrater

6 g

Fett

Ingredienser

Medjool dates
9 pieces
198 Kcal
Goat cheese
40 g
114 Kcal
Pistachios
20 g
115 Kcal
Honey
1 tsp
21 Kcal

Instruktioner

1
Pit dates and open.
2
Fill each with goat cheese.
3
Top with crushed pistachios and a drizzle of honey.

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