Chicken Satay with Peanut Sauce
lunchThaieasy

Chicken Satay with Peanut Sauce

Grilled marinated chicken skewers with a creamy Thai peanut dipping sauce.

Från Nutrolas kurerade receptbibliotek

25 min2 portioner

Näringsvärden (per portion)

Värden per portion

543Kcal

32 g

Protein

11 g

Kolhydrater

41 g

Fett

Ingredienser

  • Chicken thighs

    300 g

    645 Kcal
  • Coconut milk

    60 ml

    115 Kcal
  • Turmeric

    0.5 tsp

    3 Kcal
  • Lemongrass

    1 stalk

    5 Kcal
  • Peanut butter

    3 tbsp

    282 Kcal
  • Soy sauce

    2 tbsp

    20 Kcal
  • Lime juice

    1 tbsp

    4 Kcal
  • Chili flakes

    0.5 tsp

    3 Kcal
  • Cucumber

    0.5 medium

    8 Kcal

Instruktioner

  1. 1

    Marinate chicken in coconut milk, turmeric, and minced lemongrass.

  2. 2

    Thread onto skewers. Grill 4-5 min per side.

  3. 3

    Make sauce: mix peanut butter, soy sauce, lime juice, chili, warm water.

  4. 4

    Serve with peanut sauce and cucumber slices.

Del av Nutrola AI-näringsspårningsapp — varje recept har verifierade makron, logga med en tryckning.

Spåra varje måltid med Nutrola

Logga detta recept på sekunder med AI-fotoskanning.