Hungarian Chimney Cake
snackHungarianhard

Hungarian Chimney Cake

Chimney cake — spiral-wound sweet dough baked on a spit, coated in cinnamon sugar.

Från Nutrolas kurerade receptbibliotek

1 hr4 portioner

Näringsvärden (per portion)

Värden per portion

451Kcal

12 g

Protein

76 g

Kolhydrater

11 g

Fett

Ingredienser

  • Bread flour

    300 g

    1095 Kcal

  • Sugar

    60 g

    240 Kcal

  • Butter

    40 g

    286 Kcal

  • Milk

    150 ml

    93 Kcal

  • Yeast

    1 tsp

    3 Kcal

  • Egg

    1 large

    70 Kcal

  • Cinnamon

    2 tsp

    6 Kcal

  • Vanilla

    1 tsp

    12 Kcal

Instruktioner

  1. 1

    Make dough: flour, sugar, butter, milk, yeast, egg, vanilla. Rise 45 min.

  2. 2

    Roll into long strips. Wrap spirally around a greased wooden dowel.

  3. 3

    Bake rotating at 200°C or grill until golden all around.

  4. 4

    Roll immediately in cinnamon sugar while hot.

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