
breakfastPolisheasy
Polish Zapiekanka
Polish street food — toasted baguette with sautéed mushrooms, cheese, and ketchup.
15 min2 portioner
Näringsvärden (per portion)
420
Kcal
16g
Protein
44g
Kolhydrater
20g
Fett
Värden per portion
#vegetarian
Ingredienser
- 1 large Baguette
- 200 g Mushrooms
- 100 g Mozzarella
- 1 medium Onion
- 1 tbsp Butter
- 2 tbsp Ketchup
Instruktioner
- 1
Halve baguette lengthwise.
- 2
Sauté sliced mushrooms and onion in butter.
- 3
Top baguette with mushroom mixture and grated mozzarella.
- 4
Broil until cheese melts and bubbles.
- 5
Drizzle with ketchup. Serve hot.
Spåra varje måltid med Nutrola
Logga detta recept på sekunder med AI-fotoskanning.