Prawn Curry with Coconut Rice

dinnerSri Lankanmedium

Prawn Curry with Coconut Rice

Spicy coconut prawn curry with fragrant coconut jasmine rice and fresh lime.

Från Nutrolas kurerade receptbibliotek

25 min2 portioner

Näringsvärden (per portion)

Värden per portion

822Kcal

39 g

Protein

99 g

Kolhydrater

31 g

Fett

Ingredienser

Large prawns
300 g
240 Kcal
Coconut milk
400 ml
552 Kcal
Curry powder
2 tbsp
18 Kcal
Tomato
2 medium
44 Kcal
Onion
1 medium
44 Kcal
Garlic
3 cloves
14 Kcal
Jasmine rice
200 g
710 Kcal
Lime
1 medium
20 Kcal
Curry leaves
6 leaves
1 Kcal

Instruktioner

1
Cook rice in half water, half coconut milk for coconut rice.
2
Sauté onion, garlic, and curry leaves. Add curry powder.
3
Add diced tomatoes and remaining coconut milk. Simmer 10 minutes.
4
Add prawns, cook 4-5 minutes until pink.
5
Squeeze lime juice. Serve over coconut rice.

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