Indonesian Nasi Goreng
breakfastIndonesianeasy

Indonesian Nasi Goreng

Indonesian fried rice with sweet soy sauce, shrimp paste, fried egg, and prawn crackers.

Från Nutrolas kurerade receptbibliotek

15 min2 portioner

Näringsvärden (per portion)

Värden per portion

618Kcal

44 g

Protein

81 g

Kolhydrater

10 g

Fett

Ingredienser

  • Cooked rice (cold)

    400 g

    520 Kcal

  • Eggs

    2 large

    140 Kcal

  • Shallots

    3 small

    12 Kcal

  • Garlic

    3 cloves

    13 Kcal

  • Kecap manis (sweet soy)

    3 tbsp

    160 Kcal

  • Shrimp paste

    1 tsp

    15 Kcal

  • Chili

    1 small

    6 Kcal

  • Green onions

    2 stalks

    10 Kcal

  • Prawn crackers

    6 pieces

    60 Kcal

  • Chicken satay skewers

    2 skewers

    300 Kcal

Instruktioner

  1. 1

    Stir-fry sliced shallots, garlic, chili, and shrimp paste.

  2. 2

    Add rice, toss on high heat. Add kecap manis.

  3. 3

    Fry eggs sunny-side up.

  4. 4

    Serve rice topped with fried egg, green onions, and prawn crackers.

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