Vietnamese Bánh Mì Ốp La
breakfastVietnameseeasy

Vietnamese Bánh Mì Ốp La

Vietnamese fried eggs in a mini baguette with pâté, soy sauce, and chili.

10 min2

营养成分(每份)

380

18g

蛋白质

36g

碳水

18g

脂肪

每份数值

#quick

食材

  • 2 pieces Mini baguettes
  • 4 large Eggs
  • 2 tbsp Pâté
  • 1 tbsp Soy sauce
  • 1 tsp Chili sauce
  • 1 tbsp Butter
  • 1 tbsp Fresh cilantro

步骤

  1. 1

    Fry eggs in butter, keeping yolks slightly runny.

  2. 2

    Toast baguettes. Spread pâté inside.

  3. 3

    Place eggs in baguette. Drizzle soy sauce and chili.

  4. 4

    Add cilantro. Serve immediately.

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