
snackMediterraneaneasy
Mediterranean Flatbread Crackers
Crispy homemade flatbread crackers with herbs, sesame, and olive oil.
25 min6 Portionen
Nährwertangaben (pro Portion)
160
Kcal
4g
Protein
22g
Kohlenhydrate
6g
Fett
Werte pro Portion
#vegan
Zutaten
- 200 g Flour
- 3 tbsp Olive oil
- 80 ml Water
- 2 tbsp Sesame seeds
- 1 tsp Dried oregano
- 1 tsp Flaky salt
Anleitung
- 1
Mix flour, oil, water, and oregano into a dough.
- 2
Roll very thin on a baking sheet.
- 3
Score into crackers. Sprinkle sesame seeds and flaky salt.
- 4
Bake at 190°C for 12-15 min until golden and crispy.
- 5
Break along score lines.
Verfolge jede Mahlzeit mit Nutrola
Erfasse dieses Rezept in Sekunden mit KI-Fotoscan.