Culver's Salted Caramel Topping: Calories and Nutrition

Salted Caramel Topping at Culver's contains 120 calories per serving. It provides 1 g protein, 25 g carbs (16 g sugar), and 2 g fat, about 6% of a 2,000 calorie day. One serving is about 1 oz. These are US menu figures.

Salted Caramel Topping nutrition facts (Culver's, US menu)

Full nutrition for a serving (1 oz) of Salted Caramel Topping, shown per serving and per 100 g:

Nutrient	Per serving (1 oz)	Per 100 g
Calories	120 kcal	423 kcal
Protein	1 g	4 g
Carbohydrates	25 g	88 g
Sugars	16 g	56 g
Fat	2 g	7 g
Saturated fat	1 g	4 g
Fiber	0 g	0 g
Sodium	240 mg	847 mg

Where the calories come from: about 3% protein, 82% carbs, and 15% fat (based on the macros).

See the full menu: every Culver's item ranked by calories.

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Source and method

These figures come from Nutrola's 1.8M+ RD-verified food and restaurant database and reflect the US menu of Culver's. Values are per item as served and are indicative, since menus and recipes change over time.

Frequently asked questions

How many calories are in Salted Caramel Topping at Culver's?

A serving (1 oz) of Salted Caramel Topping has 120 calories on the US menu.

What are the macros in Culver's Salted Caramel Topping?

It has 1 g protein, 25 g carbs (16 g sugar), and 2 g fat, and 240 mg sodium.

Is Salted Caramel Topping a lot of calories?

At 120 calories it is about 6% of a typical 2,000 calorie day, so it fits depending on what else you eat. Where the calories come from: about 3% protein, 82% carbs, and 15% fat (based on the macros).

Summary

A serving (1 oz) of Salted Caramel Topping at Culver's has 120 calories, with 1 g protein, 25 g carbs (16 g sugar), and 2 g fat. Log it in Nutrola to track it against your day.