Olive Garden Lemon Cream Cake: Calories and Nutrition

Lemon Cream Cake at Olive Garden contains 550 calories per serving. It provides 6 g protein, 60 g carbs (45 g sugar), and 31 g fat, about 28% of a 2,000 calorie day. These are US menu figures.

Lemon Cream Cake nutrition facts (Olive Garden, US menu)

Full nutrition for a serving of Lemon Cream Cake:

Nutrient	Per serving
Calories	550 kcal
Protein	6 g
Carbohydrates	60 g
Sugars	45 g
Fat	31 g
Saturated fat	17 g
Fiber	0 g
Sodium	440 mg

Where the calories come from: about 4% protein, 44% carbs, and 51% fat (based on the macros).

See the full menu: every Olive Garden item ranked by calories.

Track this with Nutrola

Restaurant portions are easy to underestimate, and the calories add up fast. Nutrola is an AI calorie tracker built on a 1.8M+ RD-verified food and restaurant database, so you can check an item like this before you order. Log it by photo or by voice and you will see how it fits into your day.

Source and method

These figures come from Nutrola's 1.8M+ RD-verified food and restaurant database and reflect the US menu of Olive Garden. Values are per item as served and are indicative, since menus and recipes change over time.

Frequently asked questions

How many calories are in Lemon Cream Cake at Olive Garden?

A serving of Lemon Cream Cake has 550 calories on the US menu.

What are the macros in Olive Garden Lemon Cream Cake?

It has 6 g protein, 60 g carbs (45 g sugar), and 31 g fat, and 440 mg sodium.

Is Lemon Cream Cake a lot of calories?

At 550 calories it is about 28% of a typical 2,000 calorie day, so it fits depending on what else you eat. Where the calories come from: about 4% protein, 44% carbs, and 51% fat (based on the macros).

Summary

A serving of Lemon Cream Cake at Olive Garden has 550 calories, with 6 g protein, 60 g carbs (45 g sugar), and 31 g fat. Log it in Nutrola to track it against your day.