Sheetz Maple Chicken Sausage Patty, for Breakfast Subz: Calories and Nutrition
Maple Chicken Sausage Patty, for Breakfast Subz at Sheetz has 160 calories per serving, with 22 g protein, 6 g carbs (4 g sugar), and 5 g fat. Full US menu nutrition with sodium and sugar.
Maple Chicken Sausage Patty, for Breakfast Subz at Sheetz contains 160 calories per serving. It provides 22 g protein, 6 g carbs (4 g sugar), and 5 g fat, about 8% of a 2,000 calorie day. These are US menu figures.
Maple Chicken Sausage Patty, for Breakfast Subz nutrition facts (Sheetz, US menu)
Full nutrition for a serving of Maple Chicken Sausage Patty, for Breakfast Subz:
| Nutrient | Per serving |
|---|---|
| Calories | 160 kcal |
| Protein | 22 g |
| Carbohydrates | 6 g |
| Sugars | 4 g |
| Fat | 5 g |
| Saturated fat | 1 g |
| Fiber | 0 g |
| Sodium | 970 mg |
Where the calories come from: about 56% protein, 15% carbs, and 29% fat (based on the macros).
See the full menu: every Sheetz item ranked by calories.
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Source and method
These figures come from Nutrola's 1.8M+ RD-verified food and restaurant database and reflect the US menu of Sheetz. Values are per item as served and are indicative, since menus and recipes change over time.
Frequently asked questions
How many calories are in Maple Chicken Sausage Patty, for Breakfast Subz at Sheetz?
A serving of Maple Chicken Sausage Patty, for Breakfast Subz has 160 calories on the US menu.
What are the macros in Sheetz Maple Chicken Sausage Patty, for Breakfast Subz?
It has 22 g protein, 6 g carbs (4 g sugar), and 5 g fat, and 970 mg sodium.
Is Maple Chicken Sausage Patty, for Breakfast Subz a lot of calories?
At 160 calories it is about 8% of a typical 2,000 calorie day, so it fits depending on what else you eat. Where the calories come from: about 56% protein, 15% carbs, and 29% fat (based on the macros).
Summary
A serving of Maple Chicken Sausage Patty, for Breakfast Subz at Sheetz has 160 calories, with 22 g protein, 6 g carbs (4 g sugar), and 5 g fat. Log it in Nutrola to track it against your day.
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