
breakfastAmericaneasy
Sweet Potato Hash
Crispy diced sweet potato hash with bell peppers, onion, and topped with fried eggs.
25 min2 porciones
Información nutricional (por porción)
370
Cal
16g
Proteína
40g
Carbohidratos
16g
Grasa
Valores por porción
#vegetarian#gluten-free
Ingredientes
- 2 medium Sweet potatoes
- 1 medium Bell pepper
- 1 small Onion
- 2 large Eggs
- 2 tbsp Olive oil
- 1 tsp Smoked paprika
- 2 tbsp Fresh parsley
Instrucciones
- 1
Dice sweet potatoes small. Cook in olive oil over medium-high for 12 minutes until crispy.
- 2
Add diced peppers and onion. Cook 5 more minutes.
- 3
Season with smoked paprika, salt, and pepper.
- 4
Make wells and crack eggs into the hash. Cover and cook 4 minutes.
- 5
Garnish with parsley.
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