रात का खानामध्यम

Crispy Oven-Fried Chicken

Name: Crispy Oven-Fried Chicken
Prep time: 15 min
Cook time: 140 min
Total time: 155 min
Yield: 6
Ingredients: 1/2 cup non-fat (skim); 1 teaspoon poultry seasoning; 1 cup cornflakes, crumbled; 1 1/2 tablespoons onion powder; 1 1/2 tablespoons garlic powder; 2 teaspoons black pepper; 2 teaspoons crushed pepper flakes; 1 teaspoon ground ginger; 4 chicken breasts, skinless; 4 chicken drumsticks, skinless; 1/4 teaspoon paprika; 1 teaspoon vegetable oil

Keep the flavor but cut down on the fat and sodium with this oven-fried chicken recipe. A welcome addition to your next family meal or potluck.

2 h 35 min6 सर्विंग

पोषण तथ्य (प्रति सेवा)

मान प्रति सेवा · परोसने की मात्रा: 1/2 breast or 2 small drumsticks, 1/6 of recipe

202

कैलोरी

28g

प्रोटीन

कार्ब्स

वसा

फाइबर

शर्करा

119mg

सोडियम

संतृप्त वसा 1 g · कोलेस्ट्रॉल 104 mg

रिंग एक सर्विंग को 2,000 कैलोरी के संदर्भ दिन के हिस्से के रूप में दिखाती हैं। Nutrola ऐप में ये आपके अपने लक्ष्यों के अनुसार भरती हैं।

सामग्री

non-fat (skim)
1/2 cup · or buttermilk
poultry seasoning
1 teaspoon
cornflakes, crumbled
1 cup
onion powder
1 1/2 tablespoons
garlic powder
1 1/2 tablespoons
black pepper
2 teaspoons
crushed pepper flakes
2 teaspoons
ground ginger
1 teaspoon
chicken breasts, skinless
4
chicken drumsticks, skinless
4
paprika
1/4 teaspoon
vegetable oil
1 teaspoon · to grease baking pan

निर्देश

1
Wash hands with soap and water.
2
Preheat oven to 350 °F.
3
Add 1/2 teaspoon of poultry seasoning to milk.
4
Combine remaining 1/2 teaspoon of poultry seasoning and all other spices (except paprika) with cornflake crumbs and place in a plastic bag.
5
Dip chicken into milk, shake to remove excess, then quickly shake in bag with seasoning and crumbs.
6
Refrigerate for 1 hour.
7
Remove from refrigerator and sprinkle lightly with paprika for color.
8
Evenly space chicken on greased baking pan. Cover with aluminum foil and bake for 40 minutes.
9
Remove foil and continue baking for an additional 30 to 40 minutes or until the meat can be easily pulled away form the bone with a fork. The drumsticks may require less baking time than the breasts. Crumbs will form a crispy "skin." (Do not turn chicken during baking.)

स्रोत: USDA MyPlate Kitchen · Heart Healthy Home Cooking: African American Style US Department of Health and Human Services National Heart, Lung, and Blood Institute

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