Baked Camembert with Honey & Walnuts
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Baked Camembert with Honey & Walnuts

Whole baked Camembert oozing with honey and toasted walnuts, served with crackers.

15 min4 porzioni

Valori nutrizionali (per porzione)

280

Cal

12g

Proteine

14g

Carboidrati

20g

Grassi

Valori per porzione

#vegetarian#gluten-free

Ingredienti

  • 1 piece (250g) Camembert wheel
  • 2 tbsp Honey
  • 20 g Walnuts
  • 1 tsp Fresh thyme
  • 60 g Crackers

Istruzioni

  1. 1

    Score top of Camembert in a crosshatch.

  2. 2

    Bake at 180°C for 12-15 min until gooey inside.

  3. 3

    Drizzle honey, top with walnuts and thyme.

  4. 4

    Serve with crackers for dipping.

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