snackItalianeasy
Stuffed Mushrooms
Button mushrooms stuffed with herbed cream cheese, garlic, and parmesan, baked golden.
25 min4 porzioni
Valori nutrizionali (per porzione)
160
Cal
8g
Proteine
6g
Carboidrati
12g
Grassi
Valori per porzione
#vegetarian
Ingredienti
- 16 large Button mushrooms
- 100 g Cream cheese
- 30 g Parmesan
- 2 cloves Garlic
- 2 tbsp Fresh parsley
- 1 tbsp Olive oil
- 20 g Breadcrumbs
Istruzioni
- 1
Remove stems from mushrooms. Finely chop stems.
- 2
Mix chopped stems with cream cheese, garlic, parsley, parmesan.
- 3
Stuff mushroom caps generously.
- 4
Top with breadcrumbs. Drizzle oil. Bake at 190°C for 18 min.
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