breakfastMexicaneasy
Chorizo & Egg Breakfast Tacos
Spicy chorizo and scrambled eggs in warm corn tortillas with pickled onions.
15 min2 porzioni
Valori nutrizionali (per porzione)
480
Cal
24g
Proteine
30g
Carboidrati
30g
Grassi
Valori per porzione
#high-protein#gluten-free
Ingredienti
- 150 g Chorizo
- 4 large Eggs
- 4 small Corn tortillas
- 0.5 medium Red onion
- 1 tbsp Lime juice
- 2 tbsp Cilantro
- 0.5 medium Avocado
Istruzioni
- 1
Quick-pickle sliced red onion in lime juice while cooking.
- 2
Cook chorizo in a skillet, breaking into crumbles.
- 3
Push chorizo aside, scramble eggs in the same pan.
- 4
Warm tortillas. Fill with chorizo, eggs, avocado, and pickled onions.
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