breakfastAmericaneasy
Savory Oatmeal with Egg
Creamy savory oatmeal topped with a soft egg, cheddar, and hot sauce.
10 min1 porzioni
Valori nutrizionali (per porzione)
380
Cal
20g
Proteine
38g
Carboidrati
16g
Grassi
Valori per porzione
#high-protein#quick
Ingredienti
- 60 g Rolled oats
- 200 ml Chicken broth
- 1 large Egg
- 20 g Cheddar cheese
- 1 stalk Green onion
- 1 tsp Hot sauce
Istruzioni
- 1
Cook oats in broth until creamy.
- 2
Fry or poach an egg.
- 3
Top oatmeal with egg, shredded cheddar, green onion, and hot sauce.
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