lunchItalianeasy
Pasta e Fagioli
Italian bean and pasta soup with tomatoes, vegetables, and Parmesan.
30 min4 人前
栄養成分（1食あたり）
320
カロリー
14g
タンパク質
46g
炭水化物
8g
脂質
1食あたりの値
材料
- 150 g Small pasta
- 400 g Cannellini beans
- 400 g Canned tomatoes
- 2 medium Carrots
- 2 stalks Celery
- 1 medium Onion
- 3 cloves Garlic
- 800 ml Chicken broth
- 30 g Parmesan
- 2 tbsp Olive oil
作り方
- 1
Sauté onion, carrots, celery, garlic in olive oil.
- 2
Add tomatoes, broth, and beans. Simmer 15 min.
- 3
Add pasta, cook until tender.
- 4
Serve with grated Parmesan.
