Ethiopian Firfir
breakfastEthiopianeasy

Ethiopian Firfir

Torn pieces of injera sautéed in spiced butter and berbere with scrambled eggs.

15 min2 人前

栄養成分(1食あたり)

360

カロリー

16g

タンパク質

38g

炭水化物

16g

脂質

1食あたりの値

#gluten-free

材料

  • 2 pieces Injera bread
  • 4 large Eggs
  • 2 tbsp Butter (niter kibbeh)
  • 1 tbsp Berbere spice
  • 1 small Onion
  • 1 medium Tomato
  • 1 small Green pepper

作り方

  1. 1

    Tear injera into bite-sized pieces.

  2. 2

    Sauté onion, tomato, pepper in spiced butter with berbere.

  3. 3

    Add injera pieces, toss to coat and slightly crisp.

  4. 4

    Scramble eggs into the mixture. Serve immediately.

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