lunchThaimedium
Thai Tom Yum Soup
Hot and sour Thai soup with shrimp, mushrooms, lemongrass, and kaffir lime.
20 min2 인분
영양 정보 (1인분 기준)
220
칼로리
22g
단백질
10g
탄수화물
10g
지방
1인분 기준
#high-protein#gluten-free#low-carb
재료
- 250 g Large shrimp
- 100 g Mushrooms
- 2 stalks Lemongrass
- 3 slices Galangal
- 3 pieces Kaffir lime leaves
- 2 tbsp Fish sauce
- 3 tbsp Lime juice
- 3 small Thai chilies
- 2 tbsp Cilantro
- 600 ml Chicken broth
조리법
- 1
Simmer broth with lemongrass, galangal, lime leaves for 10 min.
- 2
Add mushrooms and chilies. Cook 3 min.
- 3
Add shrimp, cook until pink.
- 4
Season with fish sauce and lime juice.
- 5
Garnish with cilantro.
