lunchAmericaneasy
Tuna Melt
Open-faced tuna salad sandwich with melted cheddar on sourdough bread.
10 min1 인분
영양 정보 (1인분 기준)
440
칼로리
30g
단백질
30g
탄수화물
22g
지방
1인분 기준
#high-protein#quick
재료
- 120 g Canned tuna
- 2 slices Sourdough bread
- 40 g Cheddar cheese
- 1 tbsp Mayo
- 1 small stalk Celery
- 1 tsp Lemon juice
조리법
- 1
Mix drained tuna with mayo, diced celery, and lemon juice.
- 2
Pile tuna onto sourdough slices.
- 3
Top with sliced cheddar.
- 4
Broil for 3-4 minutes until cheese is melted and bubbly.
