Easy-As-A-Mix Pizza (from Better Baking Mix)
저녁쉬움

Easy-As-A-Mix Pizza (from Better Baking Mix)

Making pizza at home has never been easier! Enjoy this recipe using our Better Baking Mix with adults or kids of all ages. Add veggie sticks and fruit for de...

27 min4 인분

영양 정보 (1인분 기준)

1인분 기준 · 1회 제공량: 1 slice, 1/4 of recipe

250

칼로리

11g

단백질

22g

탄수화물

14g

지방

2g

식이섬유

3g

당류

336mg

나트륨

포화지방 4 g · 콜레스테롤 19 mg

링은 1회 제공량을 2,000kcal 기준일 대비 비율로 보여줍니다. Nutrola 앱에서는 나만의 목표에 맞춰 채워집니다.

재료

  • Better Baking Mix

    1

  • vegetable oil

    2 tablespoons

  • water

    1/3 cup

  • tomato sauce, low-sodium

    1/2 cup

  • finely chopped onion

    2 tablespoons

  • oregano

    1/2 teaspoon · or Italian herb mix

  • mozzarella cheese, part-skim grated

    1 cup

조리법

  1. 1

    Wash hands with soap and water.

  2. 2

    Preheat oven to 425 °F. Grease a 12x15 inch or larger baking sheet, or 12-inch pizza pan.

  3. 3

    Measure mix into a bowl. Add oil and water. Stir to form soft dough.

  4. 4

    Transfer dough onto baking sheet. Sprinkle with flour. Dip fingers in flour and pat dough into a circle about 11-12 inches across.

  5. 5

    Spread pizza crust with tomato sauce. Leave about 1/2 inch around edge with no sauce.

  6. 6

    Sprinkle with onion, seasoning and cheese

  7. 7

    Bake 10-12 minutes until edges are brown and cheese is melted and starting to brown.

  8. 8

    Refrigerate any leftovers within 2 hours.

출처: USDA MyPlate Kitchen · Washington State University Extension

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