Fat-Free Apple Crumb Dessert
Oatmeal mixed with cinnamon and brown sugar is a delicious topping for this baked apple dessert.
영양 정보 (1인분 기준)
1인분 기준 · 1회 제공량: 1/4 of recipe
210
칼로리
2g
단백질
49g
탄수화물
1g
지방
6g
식이섬유
35g
당류
4mg
나트륨
포화지방 0 g · 콜레스테롤 0 mg
링은 1회 제공량을 2,000kcal 기준일 대비 비율로 보여줍니다. Nutrola 앱에서는 나만의 목표에 맞춰 채워집니다.
재료
apples
4 · medium, baking
oatmeal, quick cooking
1/2 cup · uncooked
brown sugar
1/4 cup · light or dark
cinnamon
2 teaspoons · ground
100% apple juice
1/3 cup
sprays of non-stick cooking spray
4
조리법
- 1
Wash hands with soap and water.
- 2
Move the oven rack to the center of the oven. Then preheat the oven to 350 °F.
- 3
Spray the bottom and sides of a 9 inch square baking dish with nonstick cooking spray.
- 4
Wash and peel the apples. Cut them into thin slices.
- 5
Spread the apple slices evenly over the bottom of the baking dish.
- 6
In a small bowl, use a fork to mix the oatmeal, brown sugar and cinnamon.
- 7
Spread the oatmeal mix evenly over the apples in the baking dish.
- 8
Lightly pour the apple juice over the oatmeal mixture.
- 9
Cover the dish and bake for 20 to 30 minutes until apples are just starting to soften.
- 10
Uncover and bake for another 15 to 20 minutes until apples are soft.
출처: USDA MyPlate Kitchen · Pennsylvania Nutrition Education Network
AI 영양 추적 앱 Nutrola의 일부 — 모든 레시피에 검증된 매크로가 있어 한 번의 탭으로 기록할 수 있습니다.
Nutrola로 매 끼니를 기록하세요
AI 사진 스캔으로 이 레시피를 몇 초 만에 기록하세요.
