간식보통

Fruit Pizza

Name: Fruit Pizza
Prep time: 25 min
Cook time: 60 min
Total time: 85 min
Yield: 12
Ingredients: Cookie Crust; 1/2 cup margarine; 1/2 cup sugar; 1 teaspoon vanilla extract; 1 egg; 2 cups flour, all-purpose; 2 teaspoons baking powder; Cheese Spread; 8 ounces cream cheese, nonfat; 1/2 cup sugar; 1 teaspoon vanilla extract

The crust for this dessert cooks in the oven and is covered with a cream cheese mix and topped with strawberries. For variety, try using any combination of colorful fruits.

1 h 25 min12 인분

영양 정보 (1인분 기준)

1인분 기준 · 1회 제공량: 1/12 of recipe

221

칼로리

단백질

34g

탄수화물

지방

식이섬유

18g

당류

283mg

나트륨

포화지방 1 g · 콜레스테롤 19 mg

링은 1회 제공량을 2,000kcal 기준일 대비 비율로 보여줍니다. Nutrola 앱에서는 나만의 목표에 맞춰 채워집니다.

재료

Cookie Crust
margarine
1/2 cup
sugar
1/2 cup
vanilla extract
1 teaspoon
egg
1
flour, all-purpose
2 cups
baking powder
2 teaspoons
Cheese Spread
cream cheese, nonfat
8 ounces · or light
sugar
1/2 cup
vanilla extract
1 teaspoon

조리법

1
Wash hands with soap and water.
2
Preheat oven to 375 °F.
3
For crust, cream margarine, sugar, vanilla, and egg until light and fluffy. Add flour and baking powder, mixing well.
4
Spread mixture about 1/8 inch thick on a pizza pan, baking sheet, or 9x13 inch pan.
5
Bake for 10 to 12 minutes or until lightly browned. Cool.
6
For spread, mix together cream cheese, sugar, and vanilla. Spread on cooled cookie crust.
7
Arrange fruit on top of pizza. Refrigerate until serving time.

출처: USDA MyPlate Kitchen · Kansas Family Nutrition Program

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