Mozzarella Sticks

Składniki

• 9 sticks Mozzarella string cheese
• 80 g Panko breadcrumbs
• 2 large Eggs
• 40 g Flour
• 1 tsp Italian seasoning
• 100 ml Marinara sauce

Instrukcje

1. 1

   Freeze mozzarella sticks for 30 minutes.

2. 2

   Set up breading: flour, beaten eggs, panko mixed with Italian seasoning.

3. 3

   Dip each stick in flour, egg, panko. Double-dip in egg and panko.

4. 4

   Bake at 220°C for 8-10 minutes until golden.

5. 5

   Serve with warm marinara.