Vietnamese Bun Cha
lunchVietnamesemedium

Vietnamese Bun Cha

Grilled pork patties with rice vermicelli, fresh herbs, pickled vegetables, and dipping sauce.

30 min2 porsiyon

Besin Değerleri (porsiyon başına)

440

Kal

26g

Protein

48g

Karbonhidrat

16g

Yağ

Porsiyon başına değerler

#high-protein

Malzemeler

  • 250 g Ground pork
  • 150 g Rice vermicelli
  • 3 tbsp Fish sauce
  • 2 tbsp Sugar
  • 3 cloves Garlic
  • 1 small Carrots
  • 60 g Daikon
  • 4 tbsp Fresh herbs (mint, cilantro)
  • 1 medium Lime
  • 4 leaves Lettuce

Talimatlar

  1. 1

    Mix pork with garlic and 1 tbsp fish sauce. Form small patties and grill.

  2. 2

    Quick-pickle julienned carrots and daikon.

  3. 3

    Make dipping sauce: fish sauce, sugar, lime, water, garlic.

  4. 4

    Cook vermicelli. Serve with pork, herbs, pickles, and dipping sauce.

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