
lunchVietnamesemedium
Vietnamese Bun Cha
Grilled pork patties with rice vermicelli, fresh herbs, pickled vegetables, and dipping sauce.
来自Nutrola精选食谱库
30 min2 份
营养成分(每份)
每份数值
700卡
26 g
蛋白质
84 g
碳水
30 g
脂肪
食材
- 680 卡
Ground pork
250 g
- 525 卡
Rice vermicelli
150 g
- 10 卡
Fish sauce
3 tbsp
- 96 卡
Sugar
2 tbsp
- 13 卡
Garlic
3 cloves
- 40 卡
Carrots
1 small
- 10 卡
Daikon
60 g
- 2 卡
Fresh herbs (mint, cilantro)
4 tbsp
- 20 卡
Lime
1 medium
- 4 卡
Lettuce
4 leaves
步骤
- 1
Mix pork with garlic and 1 tbsp fish sauce. Form small patties and grill.
- 2
Quick-pickle julienned carrots and daikon.
- 3
Make dipping sauce: fish sauce, sugar, lime, water, garlic.
- 4
Cook vermicelli. Serve with pork, herbs, pickles, and dipping sauce.
Nutrola AI营养追踪应用的一部分 — 每个食谱都有经过验证的宏量营养素,一键记录。