Spanakopita (Greek Spinach Pie)
lunchGreekmedium

Spanakopita (Greek Spinach Pie)

Flaky phyllo pastry filled with spinach, feta, and herbs.

来自Nutrola精选食谱库

45 min6

营养成分(每份)

每份数值

306

12 g

蛋白质

20 g

碳水

21 g

脂肪

食材

  • Phyllo dough

    12 sheets

    600
  • Frozen spinach

    400 g

    92
  • Feta cheese

    150 g

    393
  • Ricotta

    100 g

    138
  • Eggs

    2 large

    140
  • Onion

    1 medium

    44
  • Butter (melted)

    60 g

    428
  • Fresh dill

    3 tbsp

    2

步骤

  1. 1

    Thaw spinach, squeeze very dry. Sauté onion.

  2. 2

    Mix spinach with feta, ricotta, eggs, dill.

  3. 3

    Layer 6 phyllo sheets in a pan, brushing each with butter.

  4. 4

    Add filling. Top with 6 more buttered sheets.

  5. 5

    Score top. Bake at 180°C for 35 min until golden.

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