Cottage Cheese Pancakes
breakfastAmericaneasy

Cottage Cheese Pancakes

Light and fluffy high-protein pancakes made with cottage cheese and oat flour.

来自Nutrola精选食谱库

15 min2

营养成分(每份)

每份数值

315

21 g

蛋白质

30 g

碳水

12 g

脂肪

食材

  • Cottage cheese

    200 g

    200
  • Eggs

    2 large

    140
  • Oat flour

    60 g

    224
  • Vanilla extract

    1 tsp

    12
  • Baking powder

    0.5 tsp

    1
  • Maple syrup

    1 tbsp

    52

步骤

  1. 1

    Blend cottage cheese, eggs, oat flour, vanilla, and baking powder until smooth.

  2. 2

    Heat a non-stick pan over medium heat.

  3. 3

    Pour small rounds and cook 2-3 minutes per side.

  4. 4

    Serve with maple syrup.

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