breakfastJapaneseeasy
Natto on Rice
Traditional Japanese breakfast of fermented soybeans over hot rice with soy sauce and green onion.
5 min1 份
营养成分（每份）
310
卡
18g
蛋白质
44g
碳水
6g
脂肪
每份数值
#high-protein#quick
食材
- 1 pack (40g) Natto
- 200 g Steamed rice
- 1 tsp Soy sauce
- 0.5 tsp Mustard
- 1 stalk Green onion
- 1 large Egg yolk
步骤
- 1
Stir natto vigorously with included sauce and mustard.
- 2
Place over hot steamed rice.
- 3
Top with raw egg yolk and sliced green onion. Add soy sauce.
