Salvadoran Pupusas
breakfastSalvadoranmedium

Salvadoran Pupusas

Thick stuffed corn tortillas with cheese and beans, served with curtido slaw.

30 min3

营养成分(每份)

380

14g

蛋白质

48g

碳水

16g

脂肪

每份数值

#vegetarian#gluten-free

食材

  • 200 g Masa harina
  • 220 ml Water
  • 100 g Oaxaca or mozzarella cheese
  • 100 g Refried beans
  • 100 g Cabbage
  • 1 small Carrot
  • 2 tbsp Apple cider vinegar
  • 0.5 tsp Oregano
  • 1 tbsp Vegetable oil

步骤

  1. 1

    Mix masa with water and salt. Form balls.

  2. 2

    Flatten, add cheese and beans filling, seal and flatten into thick discs.

  3. 3

    Cook on a griddle with oil, 4 min per side until charred spots.

  4. 4

    Make curtido: shred cabbage and carrot, toss with vinegar and oregano.

  5. 5

    Serve pupusas with curtido.

用Nutrola记录每一餐

使用AI照片扫描,几秒钟内记录这个食谱。