Apple Oatmeal Muffins
Buy apples while they are in season and on sale and make batches of these muffins to put in the freezer for later. You can also substitute whole wheat flour to make your muffins heartier and more nutritious.
营养成分（每份）
每份数值 · 每份分量: 1 muffin
231
卡路里
3g
蛋白质
54g
碳水
1g
脂肪
2g
膳食纤维
40g
糖
131mg
钠
饱和脂肪 0 g · 胆固醇 1 mg
圆环显示一份食物占2,000卡路里参考日的比例。在Nutrola应用中，它们会按照你自己的目标填充。
食材
milk, non-fat
1/2 cup
applesauce, unsweetened
1/3 cup
all-purpose flour
1/2 cup
quick-cooking oats, uncooked
1/2 cup
sugar
1 cup
baking powder
1/2 tablespoon
ground cinnamon
1/2 teaspoon
tart apple, cored & chopped
1
步骤
- 1
Wash hands with soap and water.
- 2
Preheat oven to 400 °F.
- 3
Place 6 cupcake holders in baking tin.
- 4
In a mixing bowl, add milk and applesauce. Stir until blended.
- 5
Stir in flour, oats, sugar, baking powder, and cinnamon. Mix until moistened (do not over mix).
- 6
Gently stir in the chopped apples.
- 7
Spoon into cupcake holders.
- 8
Bake for 15-20 minutes or until an inserted toothpick comes out clean.
- 9
Cool in pan 5 minutes before serving. Store unused portions in an airtight container.
来源: USDA MyPlate Kitchen · Simple Healthy Recipes Oklahoma Nutrition Information and Education - ONIE Project
Nutrola AI营养追踪应用的一部分 — 每个食谱都有经过验证的宏量营养素，一键记录。
用Nutrola记录每一餐
使用AI照片扫描，几秒钟内记录这个食谱。
