Apple-Stuffed Squash
晚餐简单

Apple-Stuffed Squash

All you need is a microwave to cook this delicious and seasonal side dish.

22 min8

营养成分(每份)

每份数值 · 每份分量: 1/2 squash with filling, 1/8 of recipe

116

卡路里

2g

蛋白质

25g

碳水

2g

脂肪

6g

膳食纤维

13g

3mg

饱和脂肪 1 g · 胆固醇 4 mg

圆环显示一份食物占2,000卡路里参考日的比例。在Nutrola应用中,它们会按照你自己的目标填充。

食材

  • acorn squashes, washed

    4

  • butter

    1 tablespoon · or margarine

  • apples, chopped

    2

  • brown sugar, packed

    2 teaspoons

  • cinnamon

    1/2 teaspoon

步骤

  1. 1

    Wash hands with soap and water.

  2. 2

    Cut squash into halves and remove seeds. Place in a glass dish, cover with plastic wrap and microwave on high for 5 minutes.

  3. 3

    Melt butter in a separate bowl in the microwave. Mix in apples, sugar, and cinnamon. Microwave for 1 1/2 minutes.

  4. 4

    Spoon apple filling into each squash half. Cover and microwave on high for 3-5 minutes until squash and apples are tender.

  5. 5

    Serve warm.

来源: USDA MyPlate Kitchen · University of Maryland Cooperative Extension SNAP-Ed Program

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