Banana Split Oatmeal
早餐简单

Banana Split Oatmeal

Frozen yogurt and bananas turn oatmeal into a healthy dessert or satisfying snack.

8 min1

营养成分(每份)

每份数值 · 每份分量: 1 full recipe (357g)

282

卡路里

11g

蛋白质

50g

碳水

4g

脂肪

4g

膳食纤维

28g

355mg

饱和脂肪 2 g · 胆固醇 39 mg

圆环显示一份食物占2,000卡路里参考日的比例。在Nutrola应用中,它们会按照你自己的目标填充。

食材

  • quick-cooking oatmeal

    1/3 cup

  • salt

    1/8 teaspoon

  • water

    3/4 cup

  • banana

    1/2 · sliced

  • low-fat frozen yogurt

    1/2 cup

  • leaves mint, fresh

    3 · optional for garnish

步骤

  1. 1

    Wash hands with soap and water.

  2. 2

    In a microwave safe cereal bowl, mix together the oatmeal and salt. Stir in water.

  3. 3

    Microwave on high power for 1 minute. Stir. Microwave on high power for another minute. Stir again.

  4. 4

    Microwave an additional 30-60 seconds on high power until the cereal reaches the desired thickness. Stir again.

  5. 5

    Top with banana slices and frozen yogurt.

来源: USDA MyPlate Kitchen · University of Nebraska Cooperative Extension

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