Basic Muffins
零食中等

Basic Muffins

Don't let the name fool you! These muffins combine the goodness of walnuts, raisins, carrots, and spices to result in a muffin that can be tailored to your tastes.

33 min12

营养成分(每份)

每份数值 · 每份分量: 1 muffin, 1/12 of recipe

198

卡路里

3g

蛋白质

35g

碳水

6g

脂肪

2g

膳食纤维

19g

161mg

饱和脂肪 1 g · 胆固醇 17 mg

圆环显示一份食物占2,000卡路里参考日的比例。在Nutrola应用中,它们会按照你自己的目标填充。

食材

  • vegetable oil

    1/4 cup

  • sugar

    1 cup

  • egg

    1

  • applesauce, unsweetened

    1 1/4 cups

  • cinnamon

    1 1/2 teaspoons

  • baking soda

    1 teaspoon

  • salt

    1/4 teaspoon

  • all-purpose flour

    1 cup

  • whole wheat flour

    1 cup

  • carrots, raisins, and/or walnuts

    optional

  • fat-free milk

    1/2 cup optional, only if adding carrots, raisins or walnuts

步骤

  1. 1

    Wash hands with soap and water.

  2. 2

    Preheat oven to 350 °F.

  3. 3

    Line muffin tin with paper baking cups or grease bottom of tin with cooking spray.

  4. 4

    Cream margarine and sugar with an electric mixer, or by hand.

  5. 5

    Add egg, milk, and applesauce, mixing well.

  6. 6

    Blend in cinnamon, baking soda, salt, and flour.

  7. 7

    Add carrots, raisins, and/or walnuts if desired. If any of these items are added, also add milk and mix.

  8. 8

    Fill muffin tins 2/3 full and bake for 15 to 18 minutes.

来源: USDA MyPlate Kitchen · University of Wisconsin Cooperative Extension Service - Sawyer County and the Lac Courte Oreilles Tribe

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