
Beef & Noodles
This protein-filled dinner makes it easy to put food on the table even when you're short on ingredients. Serve it with cooked vegetables from the freezer for a complete meal. Use the
营养成分(每份)
每份数值 · 每份分量: 1 cup
235
卡路里
19g
蛋白质
18g
碳水
9g
脂肪
1g
膳食纤维
5g
糖
89mg
钠
饱和脂肪 3 g · 胆固醇 64 mg
圆环显示一份食物占2,000卡路里参考日的比例。在Nutrola应用中,它们会按照你自己的目标填充。
食材
85% lean ground beef
3/4 pound
water
1 1/2 cups · can take up to 2 cups water
egg noodles, uncooked
2 cups · or any shaped pasta
Eating Smart Seasoning Mix
1/2
salt
optional
步骤
- 1
Wash hands with soap and water.
- 2
Brown ground beef in a large skillet, drain the fat.
- 3
Add water, egg noodles or pasta, and seasoning mix. Stir.
- 4
Bring to a boil, reduce heat to low and simmer covered for 15-20 minutes or until noodles are tender.
- 5
Taste, then add a small amount of salt, if needed.
- 6
Refrigerate leftovers.
来源: USDA MyPlate Kitchen · Eating Smart, Being Active Colorado State University and University of California at Davis
Nutrola AI营养追踪应用的一部分 — 每个食谱都有经过验证的宏量营养素,一键记录。