
Bell Pepper Nachos
Try this deliciously different way to use bell peppers. Use any color of peppers and any type of beans.
营养成分(每份)
每份数值 · 每份分量: 1
119
卡路里
10g
蛋白质
10g
碳水
5g
脂肪
3g
膳食纤维
3g
糖
275mg
钠
饱和脂肪 2 g · 胆固醇 27 mg
圆环显示一份食物占2,000卡路里参考日的比例。在Nutrola应用中,它们会按照你自己的目标填充。
食材
bell peppers, any color
4
salsa
1 cup
seasoning
2 teaspoons · try a mixture-chili powder, garlic powder, ground cumin, pepper
cooked chicken, shredded or chopped
1 cup · or tofu -- or try a combination
canned or cooked beans, drained (any type)
1 cup
cheddar cheese, shredded
3/4 cup
步骤
- 1
Wash hands with soap and water.
- 2
Preheat oven to 350 °F.
- 3
Wash bell peppers, remove seeds and cut into bite-sized pieces. Arrange pieces close together in a single layer on a large foil-lined baking sheet.
- 4
In a medium bowl, combine salsa, seasonings and meat, beans or tofu. Spoon the mixture evenly over pepper pieces. Top with cheese.
- 5
Bake for 15 minutes, or until peppers are heated through and cheese is melted. Serve warm.
备注
- •Try topping with chopped green onions or black olives.
- •Try adding cilantro on top for more flavor.
来源: USDA MyPlate Kitchen · Food Hero Oregon State University Cooperative Extension Service
Nutrola AI营养追踪应用的一部分 — 每个食谱都有经过验证的宏量营养素,一键记录。