Bell Pepper Nachos
零食简单

Bell Pepper Nachos

Try this deliciously different way to use bell peppers. Use any color of peppers and any type of beans.

20 min8

营养成分(每份)

每份数值 · 每份分量: 1

119

卡路里

10g

蛋白质

10g

碳水

5g

脂肪

3g

膳食纤维

3g

275mg

饱和脂肪 2 g · 胆固醇 27 mg

圆环显示一份食物占2,000卡路里参考日的比例。在Nutrola应用中,它们会按照你自己的目标填充。

食材

  • bell peppers, any color

    4

  • salsa

    1 cup

  • seasoning

    2 teaspoons · try a mixture-chili powder, garlic powder, ground cumin, pepper

  • cooked chicken, shredded or chopped

    1 cup · or tofu -- or try a combination

  • canned or cooked beans, drained (any type)

    1 cup

  • cheddar cheese, shredded

    3/4 cup

步骤

  1. 1

    Wash hands with soap and water.

  2. 2

    Preheat oven to 350 °F.

  3. 3

    Wash bell peppers, remove seeds and cut into bite-sized pieces. Arrange pieces close together in a single layer on a large foil-lined baking sheet.

  4. 4

    In a medium bowl, combine salsa, seasonings and meat, beans or tofu. Spoon the mixture evenly over pepper pieces. Top with cheese.

  5. 5

    Bake for 15 minutes, or until peppers are heated through and cheese is melted. Serve warm.

备注

  • Try topping with chopped green onions or black olives.
  • Try adding cilantro on top for more flavor.

来源: USDA MyPlate Kitchen · Food Hero Oregon State University Cooperative Extension Service

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