
Bread Bake with Chicken, Cheese, and Vegetables
You'll want to tell everyone about this bread bake that features broccoli, chicken, cheese, onion, eggs, and milk.
营养成分(每份)
每份数值 · 每份分量: 1/6 of recipe
259
卡路里
24g
蛋白质
22g
碳水
8g
脂肪
2g
膳食纤维
7g
糖
370mg
钠
饱和脂肪 4 g · 胆固醇 142 mg
圆环显示一份食物占2,000卡路里参考日的比例。在Nutrola应用中,它们会按照你自己的目标填充。
食材
bread, cubed
6 slices · approximately 6 cups
broccoli, frozen, chopped and cooked
1 1/2 cups
cheddar cheese, low-fat shredded
1 cup
onion, minced
optional, 1 tablespoon
cooked chicken, skinless and diced
1 cup
eggs
3
egg whites
4
milk, non-fat
2 cups
步骤
- 1
Wash hands with soap and water.
- 2
Place half the bread in a well greased 9x9 inch pan.
- 3
Top with broccoli, cheese, onion, and meat.
- 4
Place remaining bread on top.
- 5
In a bowl, mix eggs and milk.
- 6
Pour egg mixture over bread in pan.
- 7
Cover. Refrigerate overnight or at least 1 hour.
- 8
Bake uncovered at 325 °F for 1 to 1 1/4 hours, or until center is firm and lightly browned.
来源: USDA MyPlate Kitchen · Adapted from "Brag About It Bread Bake" Bread Fact Sheet University of Wisconsin Cooperative Extension Service A Family Living Program
Nutrola AI营养追踪应用的一部分 — 每个食谱都有经过验证的宏量营养素,一键记录。