午餐简单

Chicken Salad

Name: Chicken Salad
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 6
Ingredients: 2 1/2 cups cooked chicken breast, diced; 1/2 cup celery, chopped; 1/4 cup onion, chopped; 3 packages pickle relish; 1/2 cup light mayonnaise

Onion and pickle relish spice up a traditional chicken salad.

40 min6 份

营养成分（每份）

每份数值 · 每份分量: 1/6 of recipe

151

卡路里

17g

蛋白质

碳水

脂肪

膳食纤维

糖

244mg

钠

饱和脂肪 1 g · 胆固醇 59 mg

圆环显示一份食物占2,000卡路里参考日的比例。在Nutrola应用中，它们会按照你自己的目标填充。

食材

cooked chicken breast, diced
2 1/2 cups
celery, chopped
1/2 cup
onion, chopped
1/4 cup
pickle relish
3 packages · 2 tablespoons
light mayonnaise
1/2 cup

步骤

1
Wash hands with soap and water.
2
Combine all ingredients.
3
Refrigerate until ready to serve.
4
Use within 1-2 days. Chicken salad does not freeze well.
5
Make chicken salad sandwiches.
6
Make a pasta salad by mixing with 2 cups cooked pasta.
7
Kids will love this salad served in a tomato or a cucumber boat.

来源: USDA MyPlate Kitchen · Adapted from: Any Day's a Picnic Chicken Salad , University of Wisconsin Cooperative Extension Service A Family Living Program

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