
snackMiddle Easterneasy
Pita Chips with Baba Ganoush
Crispy baked pita chips with smoky roasted eggplant dip.
30 min3 份
营养成分(每份)
200
卡
6g
蛋白质
28g
碳水
8g
脂肪
每份数值
#vegan
食材
- 1 large Eggplant
- 3 pieces Pita bread
- 2 tbsp Tahini
- 1 clove Garlic
- 2 tbsp Lemon juice
- 2 tbsp Olive oil
- 0.5 tsp Smoked paprika
步骤
- 1
Roast whole eggplant at 220°C for 30 minutes until collapsed.
- 2
Scoop flesh, mix with tahini, garlic, lemon juice, and olive oil.
- 3
Cut pita into triangles, brush with oil, bake at 200°C for 8 minutes.
- 4
Serve baba ganoush drizzled with olive oil and paprika alongside pita chips.