
Fruit Compote
This compote has a thick and sweet sauce that is mixed with fruit for a delicious dessert.
营养成分(每份)
每份数值 · 每份分量: 1/2 cup prepared compote, 1/5 of recipe
138
卡路里
2g
蛋白质
32g
碳水
1g
脂肪
3g
膳食纤维
24g
糖
11mg
钠
饱和脂肪 0 g · 胆固醇 0 mg
圆环显示一份食物占2,000卡路里参考日的比例。在Nutrola应用中,它们会按照你自己的目标填充。
食材
pineapple chunks
1 cup · 8 ounce can, juice packed
orange juice
1 1/2 cups
cornstarch
1 tablespoon
banana
1 medium · peeled and sliced
pear
1 · sliced in cubes
peaches
2 · sliced in cubes
步骤
- 1
Wash hands with soap and water.
- 2
Drain the juice from the canned pineapple into a small saucepan.
- 3
Stir in orange juice and cornstarch. Blend until smooth.
- 4
Bring to a boil over medium heat, stirring constantly.
- 5
Let the juice mix cool to room temperature.
- 6
While the juice mix is cooling, peel and slice the banana. Wash the pear and peaches and cut them into cubes.
- 7
Pour the cooled juice mix into a large bowl. Add the pieces of pineapple, banana, pear, and peaches. Stir together.
来源: USDA MyPlate Kitchen · Pennsylvania Nutrition Education Network
Nutrola AI营养追踪应用的一部分 — 每个食谱都有经过验证的宏量营养素,一键记录。