Greek Salad
午餐简单

Greek Salad

While feta cheese is the star of any Greek salad, this recipe contains all of the must-have ingredients for a classic salad that is sure to please.

15 min6

营养成分(每份)

每份数值 · 每份分量: 1 cup

82

卡路里

2g

蛋白质

4g

碳水

7g

脂肪

1g

膳食纤维

2g

101mg

饱和脂肪 2 g · 胆固醇 7 mg

圆环显示一份食物占2,000卡路里参考日的比例。在Nutrola应用中,它们会按照你自己的目标填充。

食材

  • romaine lettuces leaves, torn into 1 1/2-inch pieces

    6 · Or more if desired

  • cucumber

    1 medium · peeled and sliced

  • tomato, chopped

    1 medium · Can also use cherry tomatoes

  • sliced red onion

    1/2 cup

  • crumbled feta cheese

    1/3 cup

  • olive oil

    2 tablespoons · or oil of choice

  • lemon juice

    2 tablespoons

  • dried oregano

    1 teaspoon

  • salt

    optional 1/2 teaspoon, to taste

步骤

  1. 1

    Wash hands with soap and water.

  2. 2

    Combine lettuce, cucumber, tomato, onion, and cheese in large serving bowl. Whisk together oil, lemon juice, oregano, and salt in small bowl.

  3. 3

    Pour over lettuce mixture; toss until coated. Serve immediately.

来源: USDA MyPlate Kitchen · Healthy Recipes, Adapted from Easy Greek Salad Oregon State University Cooperative Extension Service

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