
Greek Salad
While feta cheese is the star of any Greek salad, this recipe contains all of the must-have ingredients for a classic salad that is sure to please.
营养成分(每份)
每份数值 · 每份分量: 1 cup
82
卡路里
2g
蛋白质
4g
碳水
7g
脂肪
1g
膳食纤维
2g
糖
101mg
钠
饱和脂肪 2 g · 胆固醇 7 mg
圆环显示一份食物占2,000卡路里参考日的比例。在Nutrola应用中,它们会按照你自己的目标填充。
食材
romaine lettuces leaves, torn into 1 1/2-inch pieces
6 · Or more if desired
cucumber
1 medium · peeled and sliced
tomato, chopped
1 medium · Can also use cherry tomatoes
sliced red onion
1/2 cup
crumbled feta cheese
1/3 cup
olive oil
2 tablespoons · or oil of choice
lemon juice
2 tablespoons
dried oregano
1 teaspoon
salt
optional 1/2 teaspoon, to taste
步骤
- 1
Wash hands with soap and water.
- 2
Combine lettuce, cucumber, tomato, onion, and cheese in large serving bowl. Whisk together oil, lemon juice, oregano, and salt in small bowl.
- 3
Pour over lettuce mixture; toss until coated. Serve immediately.
来源: USDA MyPlate Kitchen · Healthy Recipes, Adapted from Easy Greek Salad Oregon State University Cooperative Extension Service
Nutrola AI营养追踪应用的一部分 — 每个食谱都有经过验证的宏量营养素,一键记录。