Green Bean Sauté
晚餐简单

Green Bean Sauté

Jazz up green beans with mushrooms, onions, and garlic in a quick and easy vegetable side dish.

20 min6

营养成分(每份)

每份数值 · 每份分量: 1/2 cup, 1/6 of recipe (114g)

30

卡路里

1g

蛋白质

6g

碳水

0g

脂肪

2g

膳食纤维

2g

3mg

饱和脂肪 0 g · 胆固醇 0 mg

圆环显示一份食物占2,000卡路里参考日的比例。在Nutrola应用中,它们会按照你自己的目标填充。

食材

  • onion

    1 cup · chopped

  • mushroom

    1 cup · sliced

  • garlic

    1 teaspoon · minced

  • green beans, low sodium

    1 can · 14.5 ounce, drained, cut

步骤

  1. 1

    Wash hands with soap and water.

  2. 2

    Spray a skillet with non-stick cooking spray.

  3. 3

    Sauté onions, mushrooms, and garlic.

  4. 4

    Add green beans and heat thoroughly.

来源: USDA MyPlate Kitchen · Quick and Healthy, Vol.II ScaleDown Publishing, Inc.

Nutrola AI营养追踪应用的一部分 — 每个食谱都有经过验证的宏量营养素,一键记录。

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