Hummus
零食简单

Hummus

This classic garbanzo bean dip is easy to make and a versatile dish. Serve hummus with fresh raw vegetables, on a piece of whole wheat pita bread or tortilla, on crackers, or as a sandwich filling.

20 min8

营养成分(每份)

每份数值 · 每份分量: 1/6 of recipe

111

卡路里

4g

蛋白质

11g

碳水

6g

脂肪

4g

膳食纤维

2g

151mg

饱和脂肪 1 g · 胆固醇 0 mg

圆环显示一份食物占2,000卡路里参考日的比例。在Nutrola应用中,它们会按照你自己的目标填充。

食材

  • garbanzo beans, cooked

    2 cups · also known as chickpeas

  • garlic

    2 cloves · minced

  • lemon juice

    1/4 cup

  • sesame tahini [sesame paste]

    1 tablespoon · or substitute peanut butter for a sweet taste

  • olive oil

    2 tablespoons

步骤

  1. 1

    Wash hands with soap and water.

  2. 2

    Mash the garbanzo beans until smooth (if you have a blender, put the beans and lemon juice into it and blend).

  3. 3

    Add the garlic, lemon juice, tahini and oil. Mix well.

来源: USDA MyPlate Kitchen · Simple Healthy Recipes Oklahoma Nutrition Information and Education ONIE Project

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