
Light as a Feather Whole Wheat Pancakes
Adding more whole grains to your diet is easy with this tasty pancake recipe.
营养成分(每份)
每份数值 · 每份分量: 1 4" pancake, 1/12 of recipe (48g)
77
卡路里
3g
蛋白质
12g
碳水
2g
脂肪
1g
膳食纤维
3g
糖
183mg
钠
饱和脂肪 1 g · 胆固醇 18 mg
圆环显示一份食物占2,000卡路里参考日的比例。在Nutrola应用中,它们会按照你自己的目标填充。
食材
whole wheat flour
1 1/3 cups
baking powder
1 1/2 teaspoons
salt
1/4 teaspoon
baking soda
1/4 teaspoon
egg, large
1
brown sugar
3 teaspoons · 1 tablespoon, packed
buttermilk, 1%
1 1/3 cups
oil
1 tablespoon
步骤
- 1
Wash hands with soap and water.
- 2
Preheat griddle. In medium bowl, stir or sift dry ingredients together.
- 3
In a separate bowl, beat egg, buttermilk, brown sugar, and oil together. Stir into dry ingredients just until moistened; batter should be slightly lumpy.
- 4
Pour 1/4 cup batter for each pancake onto sprayed or seasoned hot griddle.
- 5
Flip the pancake when bubbles appear on surface; turn only once.
来源: USDA MyPlate Kitchen · Now Serving Whole Grains North Dakota State University Extension Service
Nutrola AI营养追踪应用的一部分 — 每个食谱都有经过验证的宏量营养素,一键记录。