
Magic Crust Quiche
This main dish is magically delicious. Use whatever vegetables you have on hand for this fun recipe.
营养成分(每份)
每份数值 · 每份分量: 1/6 of recipe
255
卡路里
14g
蛋白质
23g
碳水
12g
脂肪
3g
膳食纤维
7g
糖
400mg
钠
饱和脂肪 5 g · 胆固醇 120 mg
圆环显示一份食物占2,000卡路里参考日的比例。在Nutrola应用中,它们会按照你自己的目标填充。
食材
vegetable oil
1 tablespoon
onion
1/2 cup · chopped
vegetables, frozen, no salt added
2 cups · or use fresh or leftovers
cheddar cheese, low-fat
1 cup · shredded
eggs
3
milk, 1%
1 1/2 cups
baking mix
3/4 cup · like Bisquick
步骤
- 1
Wash hands with soap and water.
- 2
Cook onion in oil (or cook with vegetables).
- 3
Cook vegetables (or use leftovers). Drain well.
- 4
Grease round pie pan or 8x8 inch baking dish.
- 5
Spread cooked vegetables in pan. Spread cheese on top of vegetables.
- 6
Mix milk, eggs, and baking mix. Pour over vegetables and cheese.
- 7
Bake at 350 °F for 35 minutes, until a safe internal temperature has been reached and a knife inserted into the middle comes out clean.
来源: USDA MyPlate Kitchen · Simple Healthy Recipes Oklahoma Nutrition Information and Education ONIE Project
Nutrola AI营养追踪应用的一部分 — 每个食谱都有经过验证的宏量营养素,一键记录。