
Orange Honeyed Acorn Squash
Orange juice, honey, butter, and spices are the perfect pairing for acorn squash. Enjoy this recipe with your favorite protein foods.
营养成分(每份)
每份数值 · 每份分量: 1/2 cup, 1/6 of recipe
145
卡路里
2g
蛋白质
28g
碳水
5g
脂肪
5g
膳食纤维
17g
糖
3mg
钠
饱和脂肪 3 g · 胆固醇 10 mg
圆环显示一份食物占2,000卡路里参考日的比例。在Nutrola应用中,它们会按照你自己的目标填充。
食材
acorn squash
3 small
orange juice
1/8 cup · 2 tablespoons
honey*
1/4 cup
butter or margarine
2 tablespoons
nutmeg
1/8 teaspoon, optional
步骤
- 1
Wash hands with soap and water.
- 2
Preheat oven to 400 degrees F.
- 3
Cut squash in half. Remove seeds and place halves in shallow baking pan.
- 4
Combine orange juice and honey. Mix well. Put some of the orange juice/honey mixture in each squash cavity.
- 5
Add 1 tablespoon of the margarine to each squash half. Sprinkle with nutmeg, if desired.
- 6
Cover pan with aluminum foil to keep steam in and speed cooking.
- 7
Bake 30 minutes. Remove foil and continue baking 30 minutes more, or until squash is tender.
来源: USDA MyPlate Kitchen · University of Wyoming Extension Cent$ible Nutrition Program
Nutrola AI营养追踪应用的一部分 — 每个食谱都有经过验证的宏量营养素,一键记录。