
Peanut Butter Bread
For a peanut butter extravaganza, spread smooth or chunky peanut butter on top of a slice of this delicious bread! Top with banana or strawberry slices.
营养成分(每份)
每份数值 · 每份分量: 1 slice, 1/10 of recipe
300
卡路里
11g
蛋白质
31g
碳水
15g
脂肪
2g
膳食纤维
11g
糖
402mg
钠
饱和脂肪 3 g · 胆固醇 43 mg
圆环显示一份食物占2,000卡路里参考日的比例。在Nutrola应用中,它们会按照你自己的目标填充。
食材
eggs
2 large
1% low-fat milk
1 1/2 cups
granulated sugar
1/3 cup
peanut butter
1 cup
all-purpose flour
1 3/4 cups
baking powder
1 tablespoon
salt
1/2 teaspoon
步骤
- 1
Wash hands with soap and water.
- 2
Preheat oven to 350 degrees F. Lightly grease or spray with non-stick spray, a loaf pan.
- 3
In large bowl, beat eggs. Add milk, sugar, and peanut butter. Mix well.
- 4
In a separate bowl combine flour, baking powder, and salt. Mix thoroughly.
- 5
Add dry ingredients to wet ingredients. Mix only enough to moisten all ingredients.
- 6
Pour into prepared pan. Pan will be half full. Bake for 1 hour.
来源: USDA MyPlate Kitchen · Montana State University Extension Service
Nutrola AI营养追踪应用的一部分 — 每个食谱都有经过验证的宏量营养素,一键记录。